Recipes, Farm Life, Motherhood
If I were going to make just one change to improve the health of my family, it would be switching to fresh milled, whole grain flour. Our culture has begun to think of flour as an empty calorie. And it’s kind of true when we’re consuming store-bought all-purpose flour. Store-bought flour, especially white flour and all-purpose flour, undergoes processing that strips away much of its nutritional value.
Freshly milled flour, on the other hand, retains essential nutrients.
Chewy Sourdough Cinnamon Raisin Bagels are Such a Treat! Though this recipe requires very little hands-on time, they do require some patience! With a thick slab of cream cheese, I think you’ll find them worth the wait!
This post contains affiliate links, which means I make a small commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Beyond Sourdough Bread Easy Homemade Sourdough Bagels are such a useful staple to…
Reach for this whole wheat sourdough bread recipe to create a soft and delicious bread loaf that you’ll make time after time! Below you will find detailed instructions and tips for baking the perfect artisan loaf of whole wheat bread with a…
Freezing sourdough bread is a great way to extend the shelf life of your bread and reduce food waste. It’s the best way to make sure that every bit of your hard work is ultimately enjoyed! Maybe you’re struggling to finish a loaf…
Sourdough cinnamon rolls are soft, gooey and delicious. They are the perfect cozy breakfast that will make your house smell amazing!
Focaccia Pizza is a favorite around here because it’s soft and fluffy with a crisp and flavorful crust that’s perfect for lots of toppings!
With most of the breads I make at home, I always want to add a little whole wheat flour to boost the health benefits. In this 100 percent whole wheat easy zucchini bread recipe, the wheat actually makes it better…
This pound-cake-like quick bread with fresh lemons has been baked for many years in my home and it’s one of my son’s most requested recipes! It is the perfect sweet treat for after a weeknight meal and an extraordinary dessert…
This Pretzel bread bowl recipe can make just about any kind of soup better! I’ve served them with broccoli cheese soup, chili, and chicken noodle soup, to name a few, and it just makes soup a meal–a very special meal….
Sweet focaccia bread made with your favorite seasonal toppings is such a treat! Once you discover how easy this homemade bread is to throw together, it’s sure to become a go-to! At the bakery we have always loved focaccia bread!…
Have you ever made a recipe and then you just kept finding excuses to make it again and again? I’m kind of in that mode with quick breads right now, especially my favorite banana bread recipe. Quick Breads are quick to…
