One thing I have learned after running a bakery for four years is that good food can really have an effect on people. Guests almost turn giddy at the sight and smell of good food. That is why a Charcuterie…
Making A Gorgeous Charcuterie Board Ahead of Time
For my bakery, The Flour Barn, I have made many different Charcuterie Boards. Some classic charcuterie boards for family picnics, some themed charcuterie boards for special holidays, and some giant grazing tables for hundreds of guests. I also teach a class on…
