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fried apples in a bowl

Simple Fried Apple Recipe

The perfect recipe to make any meal feel gourmet.
Prep Time 25 minutes
Course Appetizer, Breakfast, Side Dish
Servings 6 people

Ingredients
  

  • 3 cups apples peeled and sliced
  • Pinch salt
  • 3 Tablespoons sugar
  • Pinch of cinnamon optional
  • Squeeze of fresh lemon juice optional

Instructions
 

  • Heat butter in well-seasoned cast iron skillet or nonstick pan.
  • Add apples and remaining ingredients to pan and sauté on medium heat until slightly browned and tender. Getting a little brown on these really amps up the flavor!
  • Remove from heat and serve warm or at room temperature.

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